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Professional Chef Jacket Workwear Uniform
Equip your culinary staff with this professional, heavy-duty chef jacket. Designed for busy commercial kitchens, catering events, and food service environments, this lightweight coat features a dirt- and wear-resistant cotton-poly twill fabric, a classic stand collar, and dual pockets for effortless daily utility.
Key Features
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Durable Twill Fabric: Crafted from a soft yet wear-resistant cotton and polyester blend that holds its shape and resists stains.
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Functional Storage: Features convenient dual pockets for easy access to thermometers, pens, and kitchen tools.
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Ergonomic & Breathable: Designed for heat dissipation and maximum mobility during long shifts in hot kitchen environments.
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Versatile Workwear: Ideal for executive chefs, line cooks, bakers, catering teams, barbers, and hospitality staff.
Unisex Size Conversion & Measurement Chart
| Size (Tag) | US Size Equivalent | EU Size Equivalent | Chest / Bust (in) | Body Length (in) | Height Range (in) | Weight Range (lbs) |
| M | Small (36S) | 46 | 39.4" | 27.6" | 61.0" – 66.1" | 99 – 121 lbs |
| L | Medium (38) | 48 | 40.9" | 28.3" | 64.2" – 68.1" | 110 – 143 lbs |
| XL | Large (40) | 50 | 42.5" | 29.1" | 66.1" – 70.1" | 139 – 161 lbs |
| XXL | XL (42–44) | 52–54 | 44.9" | 29.9" | 68.1" – 72.1" | 150 – 172 lbs |
| 3XL | 2XL (46) | 56 | 46.5" | 30.7" | 70.1" – 74.0" | 165 – 187 lbs |
| 4XL | 3XL (48–50) | 58–60 | 48.0" | 31.5" | 72.8" – 76.8" | 187 – 209 lbs |
| 5XL | 4XL (52) | 62 | 49.6" | 32.3" | 72.8" – 78.7" | 198 – 220 lbs |
| 6XL | 5XL (54) | 64 | 51.2" | 33.1" | 72.8" – 78.7" | 209 – 231 lbs |
Fit Note: Standard commercial workwear fit. Please check your chest and body measurements. If you prefer a loose fit for movement over undergarments, consider sizing up.
Specifications & Care
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Brand Name: JUNICEJU
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Material: Cotton & Polyester Blend (Twill Weave)
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Gender: Unisex (Men & Women)
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Available Options: Short Sleeve / Long Sleeve
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Colours: Black, White, Grey, Khaki
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Care Instructions: Machine wash warm with like colors. Tumble dry low or line dry. Do not use bleach or harsh industrial chemicals. Warm iron if needed.
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